Sometimes I just don't know what to whip up quickly for a particular grandson, a sturdy lad who could manage a meal for six and still feel hungry. He has have a fondness for minced things, seen too … [Read more...]
Slow Cook Pork and Red Cabbage
Whether it's grilled chops, roast legs or braised ribs, pork has been popular since Ancient Roman times. You can't go wrong with a nice piece of pork. But why overlook the pork neck? It's a sweet, … [Read more...]
