Chutney is basically jam with vinegar and spices and the quince makes a chutney to die for. With this spicy mixture simmering on the stove, my neighbours find excuses to drop in. Who could blame … [Read more...]
Poached Quince
The classic poaching method, tried and true and and an easy way to peel the quinces. I've tried cutting back the sugar but the beauty, at least in my mind, of this poached quince is the ultimate … [Read more...]