Here's a lunch enjoyed in Ancient Rome, crostini with broad beans and pecorino. Broad beans were used in voting, and also a common item on the dinner table The Ancient Roman first course, the … [Read more...]
Broadbeans with Bacon
This tasty little dish is usually served as a side but I serve it as a main. With some crusty bread and a bowl of fresh tomatoes, it's all that you want. … [Read more...]
Pork and Fennel Meatballs
Sometimes I just don't know what to whip up quickly for a particular grandson, a sturdy lad who could manage a meal for six and still feel hungry. He has have a fondness for minced things, seen too … [Read more...]
